The Social Diner is a supper club with a difference. We invite a high profile chef to cook alongside our apprentices who have all been affected by homelessness.
We’ve seen the likes of Michel Roux Jr (La Gavroche), Shay Cooper (The Goring) and Chris King (The Langham) curate and cook exclusive menus. Each Social Diner is a one-off event.
This year we have Nigel Haworth on 27th September, James Golding on 18th October and Chris King on 9th November will be cooking alongside with our very own chef founder of Beyond Food and Brigade Simon Boyle and apprentices!
You’ll have a complimentary welcome drink before being seated in our restaurant for a set four course menu. You’ll also hear stories from our apprentices about how their lives have been transformed.