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DTSTART;TZID=Europe/London:20231006T120000
DTEND;TZID=Europe/London:20231007T190000
DTSTAMP:20260425T000736
CREATED:20230807T064804Z
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SUMMARY:AfroEats Village Block Party - CURLYTREATS | 2023 UK Black History Month
DESCRIPTION:Where the flavours of Africa and the Caribbean unite! Visit AfroEats Village in Hammersmith\, West London:\n\nFriday 6 October 2023\, Pre-Festival Celebrations\, 12 noon – 5 pm\nSaturday 7 October 2023\, Day of the Festival\, 10 am to 7 pm.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWhat’s Happening\n\n\n\nAre you looking to tantalise your taste buds with vibrant and delicious African and Caribbean flavours? \n\n\n\nLook no further than AfroEats Village\, our free-entry outdoor food bazaar as part of CURLYTREATS Festival\, located just a 2-minute walk away. Grab a bite to eat from our Black-owned street food traders\, dance to great music\, and just relax and vibe! AfroEats Village offers diverse African and Caribbean food that caters to different taste buds\, from vegans to meat lovers. \n\n\n\nWhether you’re a foodie\, culture enthusiast\, or just looking to experience the vibrancy and spirit of community good vibes\, AfroEats Village is the perfect destination to grab some African and Caribbean street food. So what are you waiting for? Register your free ticket and indulge in delicious food and listening to good music during the Uk Black History Month 2023. We can’t wait to see you there!​ \n\n\n\nWhy Attend\n\n\n\nFree-Entry: AfroEats Village is a free-to-attend\, family-friendly outdoor event. It’s an opportunity to create unforgettable positive experiences and expand your horizons through the exploration of African and Caribbean cuisine and culture.​ \n\n\n\nGreat Food\, Good Vibes!: Taste a wide selection of authentic African and Caribbean dishes made by Black-owned food traders. It’s a great occasion to embrace and celebrate the diversity and richness of Black food\, all while enjoying great music and good vibes during Black History Month. \n\n\n\nCultural Immersion​: Immerse yourself in the lively and vibrant atmosphere that showcases the cultural heritage of Africa and the Caribbean. Experience tasty food\, cultural music\, and traditions that make our cultures so captivating.​ \n\n\n\nWho Should Attend\n\n\n\n\nPeople of or interested in African and Caribbean culture and cuisine.\n\n\n\nFamilies who want to have a fun and exciting food experience together\n\n\n\nThe local community who want to support and connect with their local area\n\n\n\nPeople\, including food creators & influencers who love to try new foods and explore different flavours.\n\n\n\nAnyone who wants to have a good time\, meet new people\, and enjoy social activities.​\n\n\n\n\nWanna Become a Street Food Trader\n\n\n\nSUBMIT YOUR APPLICATION: To Take advantage of this opportunity to potentially become part of our AfroEats Village (limited spaces available). \n\n\n\nRegister your FREE ticket now and don’t miss out on this ultimate food and community experience! We can’t wait to see you there. \n\n\n\nThe Venue\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nThis event is part of the 9th Annual CURLYTREATS Festival\, held in the heart of Hammersmith\, London\, on Saturday\, 7th October\, from 10 am to 7 pm\, during the 2023 UK Black History Month! We are proud to present a variety of events filled with feel-good vibes\, fun\, food\, family\, and fabulousness for everyone. For more information on all events taking place\, visit our Eventbrite Collection or go to www.curlytreats.co.uk \n\n\n\n\n\nTicket Terms\nBy registering tickets to this event\, you agree to the terms and conditions here: https://curlytreats.co.uk/ticket-terms/
URL:https://eventsforlondon.co.uk/event/afroeats-village-block-party-curlytreats-2023-uk-black-history-month/
LOCATION:The Podium\, 245 Hammersmith Rd 245 Hammersmith Road London W6 8PW United Kingdom\, London\, United Kingdom
CATEGORIES:Cooking,Events in London,Family Activities,Food & Drink,Food Festivals
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221207T183000
DTEND;TZID=Europe/London:20221207T213000
DTSTAMP:20260425T000736
CREATED:20221129T041938Z
LAST-MODIFIED:20221129T041940Z
UID:30059760-1670437800-1670448600@eventsforlondon.co.uk
SUMMARY:'Celebration of Game' Dinner
DESCRIPTION:British Game Assurance (BGA) is delighted to announce a new ‘Celebration of Game’ dinner. Held in London at Westminster Kingsway College on 7th December\, the dinner will not only highlight great game recipes\, but also the talent of the young chef students at the college. \nThe dinner will aim to introduce new people to all that is great about local British game meat\, whilst celebrating Westminster Kingsway College and its commitment to teaching the chefs of the future about seasonal British produce. British Game Assurance CEO\, Liam Stokes\, will be on hand to discuss the benefits of eating wild game and the plans the BGA has for the future. \nAt £55.00 per head\, guests can expect a glass of wine on arrival and a spectacular three course dinner. \nJose Souto\, Senior Chef Lecturer at Westminster Kingsway College said\, \n\n“BRITISH GAME IS ONE OF THE MOST SUSTAINABLE HEALTHY MEATS THAT A CHEF COULD POSSIBLY USE AND THE ARRIVAL OF THE GAME SEASON IS SOMETHING WE RELISH SO IT IS ONLY RIGHT THAT WORKING TOGETHER WITH THE BGA WE HIGHLIGHT HOW GOOD OUR FANTASTIC BRITISH GAME IS.” \n\nLouisa Clutterbuck\, Director of Operations at British Game Assurance said\, \n\n“BY HOSTING THIS EVENT AT WESTMINSTER KINGSWAY COLLEGE\, WE HOPE TO REACH AS MANY NEW PEOPLE AS POSSIBLE AND SHARE THE DELIGHTS OF EATING AND COOKING BRITISH GAME MEAT.” \n\nTo attend\, book tickets before 28th November: London – Celebration of Game Dinner | British Game Assurance
URL:https://eventsforlondon.co.uk/event/celebration-of-game-dinner/
LOCATION:Westminster Kingsway College\, Vincent Rooms\, London\, SW1P 2PD
CATEGORIES:Cooking,Events in London,Food & Drink
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221123T173000
DTEND;TZID=Europe/London:20221123T193000
DTSTAMP:20260425T000736
CREATED:20221116T133637Z
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SUMMARY:Recapture the magic of a traditional Christmas with Great British Bake Off Star Benjamina Ebuechi and Neutrogena Norwegian Formula®
DESCRIPTION:What: Join The Great British Bake-Off Star Benji for a traditional festive cooking workshop in celebration of 50 years of Neutrogena® Norwegian Formula Hand Cream   \n\n\n\n  \n\n\n\nWhen: Wednesday 23rd November\, 5:30 pm-7.30 pm  \n\n\n\n  \n\n\n\nWhere: The Violin Factory\, London\, SE1 8TJ  \n\n\n\n  \n\n\n\nHow: Spaces are limited! Click HERE to book.  \n\n\n\n  \n\n\n\nJoin The Great British Bake Off star\, Benjamina Ebuehi\, for an evening of hands-on baking nostalgic festive treats.   \n\n\n\n  \n\n\n\nTo celebrate 50 years of supporting hardworking hands\, guests will be invited to hark back to their childhoods (or even those of their parents and grandparents)\, baking festive treats enjoyed for decades.   \n\n\n\n  \n\n\n\nActivities on offer will include:   \n\n\n\n\nMixing a festive Gin(gingerbread) Margarita cocktail \n\n\n\n\n\nCompiling a tasty Christmas cookie mix \n\n\n\nCooking up the ultimate mince pie filling (veggie options included!) \n\n\n\n\n  \n\n\n\nAll ingredients and utensils (including cooking aprons!) are provided. Guests will leave with a set of naughty but oh-so-lovely festive treats and a brand new skill set and hobby to carry them through the festive season and many Christmases to come.   \n\n\n\n  \n\n\n\nAt Benji’s cook along\, guests will be able to sample the selection of Neutrogena® Norwegian Formula Hand Creams on offer\, and they’ll also be able to speak with Medical Consultant and Skincare Expert Dr Ejikeme on how to best care for their hands when getting hands-on with hobbies. Dr Ejikeme will share guidance on how to care for their hands correctly and be able to advise which Neutrogena® hand cream is best suited to guests’ skin types and needs.  \n\n\n\n  \n\n\n\nNew research from Norwegian Formula found a quarter of Brits are looking into nostalgic hobbies to ease the stress of modern life\, and 53% have said they’d like to take up a new pastime.   \n\n\n\n  \n\n\n\nMore than a quarter (27 per cent) have picked up a new hobby in the last year\, and 25 per cent have kept a pastime going for over a decade.  \n\n\n\n  \n\n\n\nAmongst the most popular new hobbies to try are baking and gardening\, traditional past-times jigsaw puzzles\, board games and bird watching.   \n\n\n\n  \n\n\n\nThe workshop is ideal for anyone looking to get hands-on and hone their icing skills for an hour or so or for those looking to channel their creativity and try their hand at a new hobby. It’s no secret that baking and making sweet creations are hobbies that are adored by many of us and have been for the past 50 years.   \n\n\n\n  \n\n\n\nForget traipsing around the shops or trawling websites online – we all know that handmade gifts have a unique and personal touch. A delectable selection of homemade mince pies and festive biscuits\, iced by yourself under the guidance of Great British Bake Off star Benji\, will without a doubt impress loved ones and make for a perfect and thoughtful gift for that friend or relative who seems to have everything!  \n\n\n\n  \n\n\n\nThe experts at Neutrogena® believe that we should never underestimate the joy we can get from hobbies; the brand has supported those that use their hands for 50 years\, and now it’s time to support the next wave of passion seekers\, providing relief to all those looking to stay hands-on with their hobbies – be it cooking and getting creative in the kitchen or outdoor pursuits such as bouldering\, gardening\, and everything in between.  
URL:https://eventsforlondon.co.uk/event/recapture-the-magic-of-a-traditional-christmas-with-great-british-bake-off-star-benjamina-ebuechi-and-neutrogena-norwegian-formula/
LOCATION:The Violin Factory\, 35A Cornwall Rd\, London\, SE1 8TJ\, United Kingdom
CATEGORIES:Christmas Events,Classes,Cooking,Free Events,Home,Society,Workshops
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220727T183000
DTEND;TZID=Europe/London:20220727T203000
DTSTAMP:20260425T000736
CREATED:20220511T181542Z
LAST-MODIFIED:20220511T181544Z
UID:30059433-1658946600-1658953800@eventsforlondon.co.uk
SUMMARY:Zero Waste Cooking with Sunny Jar: Easy vegan spreads and cheeses
DESCRIPTION:Join Sunny Jar Eco Hub to learn some easy and quick vegan recipes and ideas to reduce food waste and the use of single use plastics. This session we will make some vegan spreads and cheeses
URL:https://eventsforlondon.co.uk/event/zero-waste-cooking-with-sunny-jar-easy-vegan-spreads-and-cheeses/
LOCATION:The Create Place\, 20 Old Ford Road\, London\, E2 9PL\, United Kingdom
CATEGORIES:Cooking,Vegan
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ORGANIZER;CN="St Margaret's House":MAILTO:hilarity@stmargaretshouse.org.uk
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220722T190000
DTEND;TZID=Europe/London:20220722T210000
DTSTAMP:20260425T000736
CREATED:20220714T184815Z
LAST-MODIFIED:20220714T184817Z
UID:30059472-1658516400-1658523600@eventsforlondon.co.uk
SUMMARY:Tapas and Tipples at SITU LIVE
DESCRIPTION:Enjoy the taste of the Mediterranean in the ultimate meet and eat Tapas party. \nJoin our resident Chef Jamie Summers for an evening of exciting culinary delights and he shares his secrets from his time on the Spanish coast. Not only will you get to eat what he creates\, you will also pick up his tips and tricks on how to make the most stunning tapas and canapés without breaking the bank. \nPlus enjoy a tipple as we serve up some perfectly paired wines for a truly tasty experience.
URL:https://eventsforlondon.co.uk/event/tapas-and-tipples-at-situ-live/
LOCATION:SITU LIVE\, Westfield Shopping Centre\, Ariel Way\,\, London\, W12 7GE
CATEGORIES:Cheap Tickets,Cooking,Drink Tasting,Entertainment,Events in London,Food Tasting,Networking,Wine,Workshops
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220629T183000
DTEND;TZID=Europe/London:20220629T203000
DTSTAMP:20260425T000736
CREATED:20220509T184643Z
LAST-MODIFIED:20220509T184645Z
UID:30059366-1656527400-1656534600@eventsforlondon.co.uk
SUMMARY:Zero Waste Cooking with Sunny Jar: Easy every day breads.
DESCRIPTION:Join Sunny Jar Eco Hub for this series of 3 monthly workshops and learn some easy and quick vegan recipes and ideas to reduce food waste and the use of single use plastics. This session is about easy every day breads. We will make quick and delicious flat breads and no knead bread.
URL:https://eventsforlondon.co.uk/event/zero-waste-cooking-with-sunny-jar-easy-every-day-breads/
LOCATION:The Create Place\, 20 Old Ford Road\, London\, E2 9PL\, United Kingdom
CATEGORIES:Cheap Tickets,Cooking,Food & Drink,Vegan
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ORGANIZER;CN="St Margaret's House":MAILTO:hilarity@stmargaretshouse.org.uk
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220525T183000
DTEND;TZID=Europe/London:20220525T203000
DTSTAMP:20260425T000736
CREATED:20220506T160135Z
LAST-MODIFIED:20220506T160137Z
UID:30059180-1653503400-1653510600@eventsforlondon.co.uk
SUMMARY:Zero Waste Cooking with Sunny Jar: Picking and fermenting
DESCRIPTION:Join Sunny Jar Eco Hub for this series of 3 monthly workshops and learn some easy and quick vegan recipes and ideas to reduce food waste and the use of single-use plastics. This first session is about pickling and fermenting.
URL:https://eventsforlondon.co.uk/event/zero-waste-cooking-with-sunny-jar-picking-and-fermenting/
LOCATION:The Create Place\, 20 Old Ford Road\, London\, E2 9PL\, United Kingdom
CATEGORIES:Cooking,Food & Drink,Vegan,Workshops
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ORGANIZER;CN="St Margaret's House":MAILTO:hilarity@stmargaretshouse.org.uk
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220427T100000
DTEND;TZID=Europe/London:20220427T124500
DTSTAMP:20260425T000736
CREATED:20220412T195818Z
LAST-MODIFIED:20220412T195818Z
UID:30059105-1651053600-1651063500@eventsforlondon.co.uk
SUMMARY:Cook For Ukraine in Marylebone Village with Ottolenghi Spring Mezze Class
DESCRIPTION:On Wednesday 27th April\, Marylebone Lane foodie neighbours Ottolenghi & Caldesi come together for a special event for the Marylebone Food Festival in aid of #CookForUkraine. \nRenowned Ottolenghi Test Kitchen duo Noor Murad and Jake Norman are joining forces to host an intimate charity cook-along event in aid of #CookForUkraine. Taking place during the Marylebone Food Festival\, the Ottolenghi Spring Mezze Class will be held at a local cookery school\, La Cucina Caldesi\, with the space kindly provided free of charge by owners Giancarlo & Katie Caldesi\, who are celebrating the 20th year of their Caldesi in Marylebone restaurant this year.  \nFrom 10 am until 12:45 pm\, guests will be taken on a thorough gastronomic journey – learning how to produce signature Ottolenghi dishes with insider tips and secrets to Murad and Norman’s Bahraini behind the scenes Mexican-inspired menu. Dishes set to impress include; Butter beans with preserved lemon\, chilli and herb oil\, Smooshed carrots with coriander-pistachio pesto and pickled onions\, and Iceberg wedges with smoky aubergine cream.  \nAfter the two-hour cooking experience\, guests will be invited to dive into the dishes they have created for a relaxed lunch with an informal Q&A session where you can chat and share your mutual love for food with the chefs.  \nTickets to the event go on sale at 12 pm on Monday 11th April via event partner Design My Night. However\, with only a limited 12 spaces available\, we would advise setting the alarm and logging in early to avoid disappointment! Priced at £165 per person\, one hundred per cent of the ticket sales go to #CookForUkraine.
URL:https://eventsforlondon.co.uk/event/cook-for-ukraine-in-marylebone-village-with-ottolenghi-spring-mezze-class/
LOCATION:La Cucina Caldesi\, 4 Cross Keys Cl\, London\, W1U 2DG
CATEGORIES:Charity Events,Cooking,Events in London,Food Tasting,Masterclass
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20210917T113000
DTEND;TZID=Europe/London:20210918T190000
DTSTAMP:20260425T000736
CREATED:20210912T061720Z
LAST-MODIFIED:20210912T061720Z
UID:30058402-1631878200-1631991600@eventsforlondon.co.uk
SUMMARY:Future Farm plant-based pop up – free sampling event at Shoreditch Box Park
DESCRIPTION:A converted 1936 airstream pop-up kitchen is crash-landing in London neighbourhoods this summer by new kids on the plant-based block – Future Farm – to launch their most recent‘ 2030’ range of revolutionary meat-free burgers\, mince and sausages. So get ready to ‘meat’ the future of food\, and take the taste test for FREE. \nFind the vintage airstream kitchen at ‘The Green’ at Shoreditch Boxpark\, on the 21st and 22nd of August\, from 11:30-19:30. Feat. Balaami DJs + free Future Farm plant-based sliders and mini hotdogs!
URL:https://eventsforlondon.co.uk/event/future-farm-plant-based-pop-up-free-sampling-event-at-shoreditch-box-park/
LOCATION:Boxpark Shoreditch\, 2-10 Bethnal Green Rd\, London\, E1 6GY
CATEGORIES:Cooking,Events in London,Food & Drink,Food Tasting,Pop Up,Vegan
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ORGANIZER;CN="Future Farm":MAILTO:futurefarm@manifest.group
GEO:51.5234906;-0.0764069
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20210830
DTEND;VALUE=DATE:20210906
DTSTAMP:20260425T000736
CREATED:20210511T125801Z
LAST-MODIFIED:20210511T125801Z
UID:30056783-1630281600-1630886399@eventsforlondon.co.uk
SUMMARY:Cake Week 2021
DESCRIPTION:Cake Week is back and bringing bakers together! As a nation of cake lovers\, what better way to reunite after the past year than by sharing a slice of your favourite bake with friends\, family\, colleagues and neighbours.\nThis Cake Week\, we want bakers and non-bakers around the UK to pick up their wooden spoons and bake their favourite cake to share with loved ones.\nWhether you’re whipping up a cake at home or supporting local independent bakeries\, Cake Week is all about coming together over something we all love: cake!\nCreated by Nudge PR\, we’re inviting you to join us for an exciting week of cake-related events and festivities – unifying the nation as one big\, cake-loving community.
URL:https://eventsforlondon.co.uk/event/cake-week-2021/
LOCATION:Adam House\, Adam House\, London\, WC2N 6AA\, United Kingdom
CATEGORIES:Arts,Children,Community Events,Cooking,Crafts,Family Activities,Food Festivals,Online Events
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ORGANIZER;CN="Nudge PR":MAILTO:elysia@nudgepr.co.uk
GEO:51.509629;-0.121906
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20210821T113000
DTEND;TZID=Europe/London:20210822T193000
DTSTAMP:20260425T000736
CREATED:20210802T123757Z
LAST-MODIFIED:20210802T124227Z
UID:30058170-1629545400-1629660600@eventsforlondon.co.uk
SUMMARY:Plant Based Foods - Future Farm - Free Sampling Event
DESCRIPTION:Plant-Based Foods – Future Farm – Pop Up Event – Free Sampling Event at Potters Field Park\, SE1\nA converted 1936 airstream pop-up kitchen is crash-landing in London neighbourhoods this Summer by new kids on the plant-based block – Future Farm – to launch their most recent‘ 2030’ range of revolutionary meat-free burgers\, mince and sausages. So get ready to ‘meat’ the future of food\, and take the taste test for FREE. \nFind the vintage airstream kitchen at ‘The Green’ at Shoreditch Boxpark\, on the 21st and 22nd of August\, from 11:30-19:30. Feat. Balaami DJs + free Future Farm plant-based sliders and mini hotdogs.
URL:https://eventsforlondon.co.uk/event/plant-based-foods-sampling/
LOCATION:Boxpark Shoreditch\, 2-10 Bethnal Green Rd\, London\, E1 6GY
CATEGORIES:Cooking,Events in London,Food & Drink,Food Tasting,Free Events,Pop Up,Vegan
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2021/08/Screenshot-2021-08-02-at-10.18.12.jpg
ORGANIZER;CN="Future Farm":MAILTO:futurefarm@manifest.group
GEO:51.5234906;-0.0764069
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Boxpark Shoreditch 2-10 Bethnal Green Rd London E1 6GY;X-APPLE-RADIUS=500;X-TITLE=2-10 Bethnal Green Rd:geo:-0.0764069,51.5234906
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210724
DTEND;VALUE=DATE:20210726
DTSTAMP:20260425T000736
CREATED:20210719T173029Z
LAST-MODIFIED:20210720T084010Z
UID:30057955-1627084800-1627257599@eventsforlondon.co.uk
SUMMARY:Future Farm Plant-Based Pop Up
DESCRIPTION:Free Sampling Event at Potters Field Park\, SE1\nA converted 1936 airstream pop-up kitchen is crash-landing in London neighbourhoods this Summer by new kids on the plant-based block – Future Farm – to launch their newest ‘2030’ range of revolutionary meat-free burgers\, mince and sausages. So get ready to ‘meat’ the future of food\, and take the taste test for FREE. \nFuture Farm is on a mission to change the way the world eats meat\, to ensure a safer future for people\, animals\, and the planet. Everyone is welcome\, whether you subscribe to veganism\, a plant-based diet\, or simply reducing your meat intake. We believe that the possibilities for conscious consumption should be real\, affordable\, and most of all DELICIOUS.
URL:https://eventsforlondon.co.uk/event/future-farm-plant-based-pop-up/
LOCATION:Potters Field Park\, Tower Bridge Road\, London\, SE1 2AA
CATEGORIES:Cooking,Events in London,Food & Drink,Food Tasting,Free Events,Health,Home,Pop Up,Vegan
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ORGANIZER;CN="Future Farm":MAILTO:futurefarm@manifest.group
GEO:51.5049031;-0.075762
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Potters Field Park Tower Bridge Road London SE1 2AA;X-APPLE-RADIUS=500;X-TITLE=Tower Bridge Road:geo:-0.075762,51.5049031
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20210220T143000
DTEND;TZID=Europe/London:20210220T163000
DTSTAMP:20260425T000736
CREATED:20210202T074439Z
LAST-MODIFIED:20210202T074441Z
UID:30056247-1613831400-1613838600@eventsforlondon.co.uk
SUMMARY:Online quick cooking workshop by Anita Katdare
DESCRIPTION:Do you live abroad or just got married? Do you struggle to cook food or have no time? Or you want to impress your best half or your friends by your cooking skill? \nYou can make awesomely delicious food easy to cook but how to do that? \nMeet Anita Katdare\, who was a currency derivatives dealer who quit the job to make your life easier and healthier. She has performed multiple researches on food by collaborating with multiple food scientists and chefs to bring the complex cum delicious food to every kitchen. The best part of her research is\, she can help you make time-consuming recipes such as Biryanis\, Pasta\, Chicken Curry\, Hakka Noodles within less than 10 minutes and that too without compromising on taste and nutrition. \nWho should attend this workshop:\nIndian students living abroad.\nWorking women and men\nPeople living independently away from home.\nNewly married couples\nPeople traveling for medium/ long term on projects/ assignments away from home.\nPeople who are really hard-pressed for time and have no help.\nStraddling multiple roles at home and workplace \n6 recipes covered in workshop:\nPoha\nWhite Sauce Pasta\nHakka Noodles\nExotic Veg Biryani\nJeera Aaloo\nChicken Gravy \nWhat will you take to your home:\nGreat knowledge to reduce your cooking time and improve taste.\nRecipe booklet with many more recipes.\nQuick alternative to instant\, junk\, ready-made food. \n*This will be a single 3-hour Live Workshop hosted on Zoom and Microsoft Teams. \n**If someone wants to continue after 10 pm… that’s free. \nSambar\nStuffed Bhindi\nChicken \nWhat our attendees say about us:\n“A really great workshop! Katdare Ma’am has immense knowledge about everything that she teaches. I was fascinated throughout the workshop and every food item that she demonstrated tasted yummmmm!! I would highly recommend this workshop to all age groups irrespective of their gender” \n“It was a wonderful learning experience with CoMaSy. The workshop was very organized and everything was taught step by step with patience and dedication. The hands-on learning experience made the workshop extremely interesting and fulfilling. I would definitely recommend everyone to attend this workshop”
URL:https://eventsforlondon.co.uk/event/online-quick-cooking-workshop-by-anita-katdare/
LOCATION:London\, United Kingdom
CATEGORIES:Cooking,Virtual Events
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2021/01/banner-37411anita-1.jpg
ORGANIZER;CN="ANITA":MAILTO:atinakatdare@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20201211T180000
DTEND;TZID=Europe/London:20201211T210000
DTSTAMP:20260425T000736
CREATED:20201201T154300Z
LAST-MODIFIED:20201201T160642Z
UID:30056208-1607709600-1607720400@eventsforlondon.co.uk
SUMMARY:Eritrean Distanced Dinner Party
DESCRIPTION:We can barely contain our excitement as we look forward to our wonderful chef Helen cooking up a 3 course\, authentic Eritrean meal for you. Our amazing volunteer cyclists will then deliver it direct to your door on Friday 11th December so that you can enjoy a Friday night takeaway with a difference 🍽️😄 \nMeat Menu \nChicken sambusa with hambesha salad\, awaze chilli sauce and yoghurt dip (chicken samosa\, chopped salad\, chilli sauce and yoghurt) \nLamb zigni\, hamli\, timtimo\, shiro and injera (lamb stew\, braised spiced greens\, spicy berbere lentils\, spiced broad beans and traditional Eritrean flatbread) \nH’mbasha sweet bread and Eritrean coffee ceremony \nVegetarian Menu \nVegetarian sambusa with hambesha salad\, awaze chilli sauce and yoghurt dip (chickpea and vegetable samosa\, chopped salad\, chilli sauce and yoghurt) \nBamya\, hamli\, timtimo\, shiro and injera (okra stew\, braised spiced greens\, spicy berbere lentils\, spiced broad beans and traditional Eritrean flatbread) \nH’mbasha sweet bread and Eritrean coffee ceremony \nWe will be delivering to a 5 mile radius of Elephant and Castle station where our prep kitchen is based. This covers the following postcodes: E8\, E9\, E3\, E2\, E1\, E1W\, EC1\, EC2\, EC3\, EC4\, W1\, WC1\, WC2\, W2\, W8\, N1\, NW1\, SW7\, SW1\, SW3\, SW2\, SW4\, SW8\, SW9\, SW10\, SW11\, SE1\, SE5\, SE8\, SE11\, SE15\, SE14\, SE17\, SE16 \nPrice: £30 per person\, including delivery \nThis event is organised by Migrateful. Migrateful is an award-winning social enterprise that trains refugees\, asylum seekers and migrants to become chefs and teach their home cuisines. Find out more at http://www.migrateful.org \nDelivery times:\n6 to 7 pm\n7 to 8 pm\n8 to 9 pm\nOR Pick up from our prep kitchen: 18 Hampton Street\, SE1 6SL
URL:https://eventsforlondon.co.uk/event/eritrean-distanced-dinner-party/
LOCATION:London\, United Kingdom
CATEGORIES:Christmas Events,Community Events,Cooking,Events in London,Family Activities,Food & Drink,Food Tasting,Home,People,Pop Up,Society,Workshops
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2020/12/Cooking-Classes-African-London.jpeg
ORGANIZER;CN="Migrateful":MAILTO:hello@migrateful.org
GEO:51.5073509;-0.1277583
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20201101T110000
DTEND;TZID=Europe/London:20201101T120000
DTSTAMP:20260425T000736
CREATED:20201027T041554Z
LAST-MODIFIED:20201027T145733Z
UID:30056091-1604228400-1604232000@eventsforlondon.co.uk
SUMMARY:Festival of Culture
DESCRIPTION:Barratt London is launching its Festival of Culture\, a series of bi-weekly virtual events in the lead up to Christmas at its Ridgeway Views development. \nThe first event\, this weekend\, will kick off proceedings with a Jazz Brunch featuring Lauren Lucille on Sunday 1st November 2020 at 11am. \nOther livestream events at the Festival of Culture include: \n– Art class with a member of the North London art group Studio Fridays\n– Cookery class with local chef\n– Carol concert with members of a local choir led by resident Hazel Patterson \nWatch live on Barratt London’s Facebook page\, YouTube channel or Instagram feed.
URL:https://eventsforlondon.co.uk/event/festival-of-culture/
LOCATION:London\, United Kingdom
CATEGORIES:Arts,Christmas Events,Concerts,Cooking,Family Activities,Food & Drink,Home,Live Music,Music,Virtual Events
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2020/10/Festival-of-Culture-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20200508T130000
DTEND;TZID=Europe/London:20200508T210000
DTSTAMP:20260425T000736
CREATED:20200430T145543Z
LAST-MODIFIED:20200430T145545Z
UID:30054818-1588942800-1588971600@eventsforlondon.co.uk
SUMMARY:START OF SUMMER ONLINE RETREAT | Beltane: A Celtic Celebration of Aliveness
DESCRIPTION:AN AFTERNOON OF YOGA\, NATURE CONNECTION PRACTICES\, MEDITATION\, SEASONAL COOKERY\, FIRE\, CEREMONY\, MYTH AND MAGIC \nJoin our Start of Summer online retreat this May Bank Holiday to celebrate the Celtic festival of Beltane and the New Moon; the surging forward of the green; fire; fertility; personal potency; and aliveness. \nThrough yoga\, meditation\, nature connection practices\, a seasonal cookery workshop and sharings of myth and magic in our opening and closing fire ceremonies\, we will explore our connection to the land and this most powerful of seasons\, and set intentions for the months ahead. \nThis event takes place online but there will be time to take our nature connection practices out on to the land (in your garden\, local park\, woodland – whatever is local to you.) \nDelivered by:\nNatalie C. Morrison\, Yoga & Meditation Teacher\nBell Selkie\, Nature-Based Human Development Guide\nGabriele Lupi\, Organic Plant-Based Chef \n  \nProgramme \n1.00pm – Introductions & Opening Ceremony (All)\n1.45pm – Yoga & Meditation w/ Natalie\n2.30pm – Break\n2.45pm – Snacks & Seasonal Cookery Talk w/ Gabriele\n3.30pm – Nature Connection w/ Bell\n5.30pm – Reflections & Sharings w/ Bell\n6.30pm – Yin Yoga w/ Natalie\n7.15pm – Seasonal Cookery w/ Gabriele\n8.00pm – Dinner\, Stories & Myth Sharing (All)\n8.30pm – Closing Ceremony (All)\n9.00pm – Ends \n*Tickets are offered on a ‘pay what you can’ scale of £30 – £50. 10% off with code BELTANE10\nIf you are in a position to subsidise anothers place through the purchase of a higher rate ticket\, it would be much appreciated.
URL:https://eventsforlondon.co.uk/event/start-of-summer-online-retreat-beltane-a-celtic-celebration-of-aliveness/
CATEGORIES:Community Events,Cooking,Health,Home,Online Events,Yoga
ATTACH;FMTTYPE=image/png:https://eventsforlondon.co.uk/wp-content/uploads/2020/04/Untitled-design-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20200328T080000
DTEND;TZID=Europe/London:20200528T170000
DTSTAMP:20260425T000736
CREATED:20200326T020405Z
LAST-MODIFIED:20200410T024444Z
UID:30054791-1585382400-1590685200@eventsforlondon.co.uk
SUMMARY:Gordon Ramsay Masterclass
DESCRIPTION:Gordon Ramsay teaches cooking like you’ve never experienced. The seven-star Michelin chef takes you into his home kitchen to learn everything from kitchen setup and buying the freshest ingredients to constructing unforgettable dishes. In this MasterClass\, you’re not just learning recipes\, you’re learning how to take your cooking to the next level. \n\n\n\n\n\n\n\n\nhttps://youtu.be/oMY78TcytGc\n\n\n\n\n\n\n\n\n20 video lessons (3h 52m)\n\n\n\nClass TrailerClass Sample01. Introduction3:2902. Gordon’s Journey: Learning from Masters10:0203. Method: Kitchen Layout6:5404. Mastering Ingredients: Vegetables & Herbs16:5405. Make: Poached Egg & Mushrooms on Brioche8:3406. Method: Knife Skills16:5807. Make: Elevated Scrambled Eggs6:3108. Method: Breaking Down a Whole Chicken9:0009. Make: Chicken Suprême with Root Vegetables17:3510. Mastering Ingredients: Fish & Shellfish14:0411. Gordon’s Journey: Becoming a Master13:0012. Method: Breaking Down a Whole Fish13:2313. Make: Salmon with Shellfish Minestrone17:0514. Method: Making Pasta Dough12:5315. Method: Rolling Pasta Dough15:5316. Make: Lobster Ravioli15:2617. Mastering Ingredients: Beef\, Lamb & Pork5:5218. Make: Beef Wellington24:1819. Advice for Life3:0620. Closing\n\n\n\nAccess to all Masterclasses for $15/month (billed annually)GET STARTED
URL:https://eventsforlondon.co.uk/event/gordon-ramsay-masterclass/
LOCATION:London\, United Kingdom
CATEGORIES:Cooking,Courses,Masterclass,Workshops
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2020/03/Gordon-Ramsey-Masterclass.jpg
ORGANIZER;CN="Masterclass":MAILTO:charlotte@masterclass.org.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191113T060000
DTEND;TZID=Europe/London:20191113T210000
DTSTAMP:20260425T000736
CREATED:20191022T193745Z
LAST-MODIFIED:20191022T194547Z
UID:30054223-1573624800-1573678800@eventsforlondon.co.uk
SUMMARY:Food: The Future of Dining
DESCRIPTION:Bringing together vegan chef and YouTuber Gaz Oakley (Avant Garde Vegan)\, Olive magazine Editor \nLaura Rowe \, Oddbox Co-Founder Deepak Ravindran \, cook and food stylist Georgina Hayden and Cemal Ezel\, Co-Founder of Change Please\, Food: \nThe Future of Dining will discuss emerging food\ntrends including the rise of veganism\, as well as the impact of social media and important issues faced by the food industry in 2019.
URL:https://eventsforlondon.co.uk/event/food-the-future-of-dining/
LOCATION:London\, United Kingdom
CATEGORIES:Cooking,Food & Drink,Free Events,Health,Home,Society,Workshops
ATTACH;FMTTYPE=image/png:https://eventsforlondon.co.uk/wp-content/uploads/2019/10/download-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191004T100000
DTEND;TZID=Europe/London:20191006T170000
DTSTAMP:20260425T000736
CREATED:20190822T042130Z
LAST-MODIFIED:20190822T042130Z
UID:30053629-1570183200-1570381200@eventsforlondon.co.uk
SUMMARY:The Cake & Bake Show 2019
DESCRIPTION:You can have your cake\, make\, bake and eat it too\, thanks to today’s sweet deal.Get The Cake & Bake Show London for just £8. \nThe Cake & Bake Show 2019 promises a truly delicious day out! The perfect place for connoisseurs and sweet-toothed onlookers alike where you can explore this ultimate interactive baking exhibition from 10am-5pm. \nConfirmed celebrity guests include Great British Bake Off stars Candice Brown\, Selasi Gbormittah and Briony Williams\, master pâtissier Eric Lanlard\, and TV personality Rosie Cake Diva. Offering the perfect mix of everything from live classes and demonstrations to competitions and so much more\, you’ll be able to visit The Baking Theatre\, The Decorating Stage\, Sugarcraft Zone\, Market Stalls and Cake & Bake Showstopper\, as well as Le Cordon Bleu Demonstrations & Workshops. \nAll hosting an array of renowned foodie experts\, talented bakers and sugarcraft experts\, you’ll of course be able to sample some baked goods (in the furtherance of your culinary education\, of course) and buy mouthwatering supplies so you can put your newfound knowledge to the test in your kitchen. Fab! \nGet your Discounted Tickets Here  : https://eventsforlondon.ticketswitch.com/the-cake-bake-show-2019/ \nGet Premium Tickets Here: https://cakeandbakelondon.seetickets.com/cake-bake-london-2019/excel-london/ \nPREMIUM TICKET INCLUDES:\n* 1 Glass of Fizz (collect at the Champagne Bar)\n* Show Guide\n* Goody Bag\n* Front row seating in the Baking Theatre (first-come\, first-served)\n* VIP mini hand treatment\n* 2 cake stencil gifts courtesy of Cake Decoration and Sugarcraft magazine\n* 1 copy of Cake Decoration and Sugarcraft Magazine (collect at the show)\n* A Cake Topper from Cake Decorating Co. worth £6.99
URL:https://eventsforlondon.co.uk/event/the-cake-bake-show-2019/
LOCATION:ExCeL London\, Royal Victoria Dock\, 1 Western Gateway\, London\, E16 1XL\, United Kingdom
CATEGORIES:Cooking,Food & Drink,Workshops
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2019/08/bake-show.jpg
GEO:51.5083545;0.0198899
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=ExCeL London Royal Victoria Dock 1 Western Gateway London E16 1XL United Kingdom;X-APPLE-RADIUS=500;X-TITLE=Royal Victoria Dock\, 1 Western Gateway:geo:0.0198899,51.5083545
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190704T183000
DTEND;TZID=Europe/London:20190704T203000
DTSTAMP:20260425T000736
CREATED:20190520T175323Z
LAST-MODIFIED:20190521T105505Z
UID:30053360-1562265000-1562272200@eventsforlondon.co.uk
SUMMARY:Chinese Cuisine: Does cultural authenticity matter?
DESCRIPTION:Consumers are increasingly seeking food experiences that are ‘culturally authentic’\, yet defining authenticity is fraught with difficulty.\nWhat constitutes cultural authenticity with respect to Chinese cuisine? Do accepted notions of authenticity change over time in response to international influence and changing tastes? Who should we accept as credible ambassadors of authentic Chinese Culinary Culture?\nIn this session panellists will explore cultural authenticity with respect to Chinese cuisine. The event comes at a time when supposed ‘cultural appropriation’ of national cuisines and culinary traditions is receiving national attention. \nThis event is sponsored by Lee Kum Kee and organised in partnership with The Oxford Cultural Collective. We thank Paul Bloomfield and the China Institute for their support. \nFuchsia Dunlop is an award-winning cook and food writer specializing in Chinese cuisine. She is the author of five books about Chinese food and gastronomy\, her latest being Shark’s Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China. Fuchsia grew up in Oxford and studied at Cambridge University\, Sichuan University and the School of Oriental and African Studies (SOAS) in London. Her writing has appeared in publications including the Financial Times\, the New Yorker\, Lucky Peach\, Gourmet and Saveur and she makes regular appearances as a Chinese food expert on radio and TV. \n \nMukta Das lived and studied in China and across East Asia before returning to graduate school to research Chinese culinary culture. Through her doctorate at SOAS\, London\, she explored the impact of Silk Road trade on the evolution of Chinese food. She also examines the legacy of trade and the movement of people on what are regarded as authentically ‘Chinese’ or ‘foreign’ foods in the present day. Mukta publishes in food-related journals and works closely with Andrew Wong on recipe and menu construction. \nJeremy Chan is the UK-born\, American-educated\, Chinese-Canadian chef who co-owns Ikoyi\, a Michelin-starred\, West African inspired restaurant in central London. Initially pursuing a career in finance\, he was soon eager to work in a more creative\, practical environment. He trained in renowned restaurants including Noma\, Hibiscus and Dinner by Heston Blumenthal\, before a chance meeting with Nigerian board friend Iré Hassan-Odukakale\, sparked an interest in West African ingredients. Chan’s distinctive style is unrestrained by geographic borders. \n  \n \n  \nAndrew Wong was immersed in his family’s restaurants since childhood. Despite studying Chemistry at Oxford and Anthropology at LSE Andrew was tempted back into the family business. After training as a chef he was technically accomplished\, but dissatisfied with his knowledge of true Chinese cuisine\, so he set out on a working tour of China which included a period studying at the Sichuan Culinary Institute. Bursting with inspiration from his travels and fascinated by how food in China differed so dramatically according to region and culture\, Andrew opened A. Wong in 2012 with his wife Nathalie. Andrew opened his second restaurant\, Kym’s\, at Bloomberg Arcade in 2018.
URL:https://eventsforlondon.co.uk/event/chinese-cuisine-does-cultural-authenticity-matter/
LOCATION:Asia House\, 63 New Cavendish Street\, London\, W1G 7LP
CATEGORIES:Arts,Cooking,Food & Drink,Food Tasting,Health,Home,Society
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GEO:51.5196236;-0.146172
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Asia House 63 New Cavendish Street London W1G 7LP;X-APPLE-RADIUS=500;X-TITLE=63 New Cavendish Street:geo:-0.146172,51.5196236
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190125T223500
DTEND;TZID=Europe/London:20190125T233500
DTSTAMP:20260425T000736
CREATED:20181211T042126Z
LAST-MODIFIED:20181211T042836Z
UID:30050780-1548455700-1548459300@eventsforlondon.co.uk
SUMMARY:Foxdog Studios: Robot Chef
DESCRIPTION:After a sold-out Edinburgh Fringe run in 2018\, comedy tech duo Foxdog Studios bring their Robot Chef to The Vaults. \nFollowing a year building an invoicing system in Stoke\, rock and roll IT consultants Pete and Lloyd are having a party celebrating the end of dBASE IV. Returning with more music\, characters\, and baffling tech – including an augmented reality world and an audience controlled robot chef – this is their most ambitious show yet. \nAs heard on BBC Radio 4 Extra and seen in WIRED Magazine.\nNominated for the Chortle Award for Innovation and two Malcolm Hardee Awards in 2016.\nThe Independent’s Best of the Fringe 2018\n***** (Skinny) **** (List) **** (Time Out) \nGET YOUR TICKETS HERE
URL:https://eventsforlondon.co.uk/event/foxdog-studios-robot-chef-2/2019-01-25/
LOCATION:The Vaults\, Leake Street\, London\, SE1 7NN\, United Kingdom
CATEGORIES:Comedy,Computers & IT,Cooking,Digital Arts,Entertainment,Festivals,Food & Drink,Live Music,Music,Performing Arts
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2018/12/robot-chef-press.jpg
GEO:51.5019008;-0.1155791
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Vaults Leake Street London SE1 7NN United Kingdom;X-APPLE-RADIUS=500;X-TITLE=Leake Street:geo:-0.1155791,51.5019008
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20181103T133000
DTEND;TZID=Europe/London:20181103T213000
DTSTAMP:20260425T000737
CREATED:20181023T033930Z
LAST-MODIFIED:20181023T033930Z
UID:30050765-1541251800-1541280600@eventsforlondon.co.uk
SUMMARY:Pizza Prizefight
DESCRIPTION:Eight of London’s top pizza makers will go dough to dough to be crown the capital’s pizza don. For just £20 try slices from all of them and vote for your favourite pizza. \nSnap up your tickets here: https://checkout.timeout.com/london/pizza-prizefight-57250 \nThere will be beers from the ace Fourpure to keep everyone refreshed\, DJs to keep it all jumping and heaters and blankets if there’s a nip in the air. There will be 3 session in which you can enter 1.30pm\, 4.30pm and 7.30pm. \nPizza makers taking part: \n●    Franco Manca \n●    Santa Maria Pizzeria \n●    Zia Lucia \n●    L’antica Pizzeria da Michele \n●    Made of Dough \n●    Firezza \n●    PINZA! \n●    Joe Public \n 
URL:https://eventsforlondon.co.uk/event/pizza-prizefight/
LOCATION:Geffrye Museum\, 136 Kingsland Road\, London\, E2 8EA\, United Kingdom
CATEGORIES:Cooking,Food & Drink,Food Tasting
ATTACH;FMTTYPE=image/jpeg:https://eventsforlondon.co.uk/wp-content/uploads/2018/10/pizza.jpg
GEO:51.5316575;-0.0768106
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Geffrye Museum 136 Kingsland Road London E2 8EA United Kingdom;X-APPLE-RADIUS=500;X-TITLE=136 Kingsland Road:geo:-0.0768106,51.5316575
END:VEVENT
END:VCALENDAR