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DTSTART;TZID=Europe/London:20260417T153000
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DTSTAMP:20260418T095509
CREATED:20260408T122254Z
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UID:30125154-1776439800-1776621600@eventsforlondon.co.uk
SUMMARY:The Cherry Coke Cafe
DESCRIPTION:Step into the Cherry Coke Cafe and celebrate the Coca-Cola Cherry portfolio\, including the brand-new Coca-Cola Cherry Float. \n\n\n\n\nEnjoy an afternoon tea-inspired experience\, with treats and flavours inspired by the drinks themselves. Pick your favourite Cherry flavour from the full range\, and sip or taste your way through the colourful portfolio. \nTickets are free. \nThe Cherry Coke Cafe is open Friday at 3:30 pm and Saturday & Sunday from 10:30 am-6 pm for general admission. \nAfternoon Tea slots available for bookings and walk-ins: \n\nFriday 3:30 pm-5 pm\nSaturday & Sunday 11 am-5 pm\n\nSlots last 1 hour. \nPlease note that walk-ins are on a first-come\, first-served basis. \nAllergy information needs to be pre-shared to cocacolacherryhelp@gmail.com
URL:https://eventsforlondon.co.uk/event/the-cherry-coke-cafe/
LOCATION:59 Greek Street\, London\, W1D 3DZ
CATEGORIES:Children,Community Events,Events in London,Family Activities,Food & Drink,Free Events
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ORGANIZER;CN="Coca-Cola":MAILTO:cocacolacherryhelp@gmail.com
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DTSTART;TZID=Europe/London:20260430T190000
DTEND;TZID=Europe/London:20260430T220000
DTSTAMP:20260418T095509
CREATED:20260323T040601Z
LAST-MODIFIED:20260323T040602Z
UID:30123071-1777575600-1777586400@eventsforlondon.co.uk
SUMMARY:The Royal Oak × Wright Brothers: Tide to Table  - Seafood Tasting
DESCRIPTION:Join us at The Royal Oak Marylebone for a special evening celebrating the best of British seafood\, in collaboration with Wright Brothers.\nWright Brothers have built their reputation on sourcing exceptional fish and shellfish from trusted fishermen and coastal farms around the UK and Ireland. For this one-off supper club\, we’ll be showcasing some of that produce through a seasonal four-course menu from our kitchen.\nThe evening will begin with an oyster tasting\, where guests will learn the difference between native and rock oysters – from flavour and texture to how and where they are grown.\nA member of the Wright Brothers team will join us on the night to share a little about the sourcing behind the seafood on your plate – from Cornish day boats to responsible aquaculture – offering an insight into the journey from tide to table.\n—–\nMENU\nOn arrival with a glass of fizz:\n\nRock oyster with a classic Mignonette dressing – vinegar\, shallot\, pepper\nNative oyster with cucumber & lime snow\, pickled green chilli\n\nRoasted scallop\, potato\, seaweed     \nCured seabream\, cucumber\, fennel\, horseradish sauce       \nMonkfish\, peas\, asparagus\, watercress sauce\, new potatoes\nLemon meringue tart\, yoghurt ice cream\n—–\nOur sommelier\, Emma Robinson\, has selected a range of sustainable wines to complement the menu. Guests can enjoy a full wine pairing with a different wine for each course\, or choose wines individually on the night.\nLa Zerba Timorasso Organic\, Cantine Volpi\, 2023\nQuintaluna Verdejo\, Alma Carraovejas\, 2024\nLeah Pinot Noir Organic\, Seresin Estate\, 2024\nMoscato d’Asti Moncucco\, Fontanafredda\, 2023\nTables are limited- book early to secure your spot.\nThe Royal Oak\, 74-76 York Street\, Marylebone\, London\, W1H 1QN\nThursday 30th April\, 7pm\n£75pp – includes a glass of fizz on arrival\, an oyster tasting & a 4-course menu\nOptional add-on: £25 for wine pairings (four glasses of wine)\n \nBOOK A TICKET: https://www.theroyaloakmarylebone.com/wright-brothers-supper-club/
URL:https://eventsforlondon.co.uk/event/the-royal-oak-x-wright-brothers-tide-to-table-seafood-tasting/
LOCATION:The Royal Oak\, 74-76 York Street\, London\, UK\, London\, W1H 1DP\, United Kingdom
CATEGORIES:Food & Drink
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260523T080000
DTEND;TZID=Europe/London:20260523T170000
DTSTAMP:20260418T095509
CREATED:20260416T052859Z
LAST-MODIFIED:20260416T052859Z
UID:30125172-1779523200-1779555600@eventsforlondon.co.uk
SUMMARY:Foodies Festival - London
DESCRIPTION:Set against the stunning backdrop of Syon Park\, Foodies Festival returns to London for the ultimate summer celebration of food\, drink and music – made even more special as we celebrate our 21st birthday at Syon on the 23-25 May. \nAs the UK’s largest and longest-running touring food\, drink and music festival\, Foodies has built a trusted reputation for delivering unforgettable experiences\, bringing together top chefs\, exciting producers and live entertainment in one of the capital’s most beautiful green spaces. \nThis year’s London edition is bursting with flavour\, featuring an unmissable line-up of top talent\, rising stars and food innovators. Expect over 50 live cooking demos\, hands-on masterclasses and plenty of insider tips\, with talent spanning TV favourites from MasterChef and The Great British Bake Off to brilliant local names and restaurants you’ll be booking the moment you leave. With over two decades of experience\, visitors can expect a festival that truly knows how to deliver – carefully curated\, expertly run and packed with standout moments. \nAt the heart of the action\, the Chefs Theatre will be hosted by MasterChef Champion Dhruv Baker and MasterChef: Champion of Champions winner Thomas Frake – bringing expert know-how and plenty of amazing inspiration. Over in the Cake & Bake Theatre\, royal favourite and award-winning cake maker Mich Turner MBE will be hosting and serving up sweet creativity and showstopping bakes for all skill levels. \nBeyond the theatres\, the festival is a playground for food lovers. Wander through a buzzing street food village packed with global flavours\, discover artisan producers and sample everything from indulgent treats to the next big thing in food. \nFeeling brave? Take on the legendary Chilli Challenge\, catch the flames at the Fire Stage hosted by Channel 4’s Jacqueline \nLittle foodies can get hands-on at the Kids Cookery School\, visit the fairground or have a look round the vast array of stalls. A relaxed\, family-friendly atmosphere\, even your four-legged friends are welcome\, it’s a day out designed for everyone. \nAnd when the cooking stops\, the party really gets started. With live music from Scouting For Girls\, Boyzlife and Gareth Gates’ much-loved “Boyband in the Park”\, Syon Park comes alive with festival energy from day to night – making this 21st anniversary year one to remember. \nFoodies Festival at Syon Park isn’t just an event – it’s a celebration you can trust. Come hungry\, bring your friends\, and join us as we raise a glass to 21 years of great food\, great music and unforgettable moments – done the Foodies way.
URL:https://eventsforlondon.co.uk/event/foodies-festival-london/2026-05-23/1/
LOCATION:Syon Park\, Syon House \, Brentford\, Middx\, TW8 8JF\, United Kingdom
CATEGORIES:Festivals,Food Festivals,Food Tasting,Wine
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